97% berberine yapamwamba imawonjezera makapisozi a ufa
Chifukwa Chosankha Ife
★Kampani ili ndi 800,000㎡malo olima ku Inner Monglia.
★ Spirulina ufa ndi kuchotsa kunja ku mayiko oposa 60.
★ Zopanda poizoni za Microcystic, PAHs oyenerera ndi ETO Free.
★ Zogulitsa zokhazikika, mtengo wololera, ntchito zamaluso zimaperekedwa mosalekeza.
★ Kutumiza mwachangu, Zitsanzo zaulere, OEM, Chitsimikizo cha Ubwino, Adalandiridwa bwino
Berberine HCL Chiyambi
Berberine HCL (Phellodendron Extract) anali ndi 5,6-dihdro-9,10-dimethoxy benzo-1,3-benzodioxolo {5,6-a} quinolizinium hydrochlorate dihydrate. Phellodendron Chinese Schneid. zoyambira zili ndi ma alkaloids osakwana 97% omwe amawerengedwa pa anhydrous, amathanso kuchotsedwa ku Barberry Root, Coptis chinensis, ngakhale tsinde la fibraureae.
Makamaka Mafotokozedwe a Berberine HCL
① Berberine HCL Powder 97% Titration
② Berberine HCL Granule 97% Titration
Ubwino wa Berberine HCL
❶ Berberine HCL imatha kuletsa kamwazi bacillus, Escherichia coli, pneumococcus, Staphylococcus aureus, Streptococcus, Typhoid bacillus ndi amoeba.
❷ Zachipatala zomwe zimagwiritsidwa ntchito kwambiri ndi matenda am'mimba komanso kamwazi, komanso mankhwalawa ali ndi anti-arrhythmia effect.
❸ Berberine ali ndi zochita zamphamvu za antitumor mu vivo ndi mu vitro ndipo amatha kupangitsa kusiyana kwa ma cell a B16.
Mapepala Odziwika bwino a Berberine HCL 97%
| Kusanthula Zinthu | Zofotokozera | Njira |
| Zizindikiro | ||
| 1. Chemical reactions1 | A turbidity amapangidwa nthawi yomweyo. | |
| 2. Chemical reactions 2 | Mtundu wa chitumbuwa-wofiira umapezeka. | |
| 3. NDI | IR sipekitiramu ndi concordant ndi sipekitiramu Berberine HCL RS. | |
| 4. Kloridi anachita | Sefayi imatulutsa mawonekedwe a kloridi. | |
| 5. Kusungunuka | Kusungunuka m'madzi otentha, pang'ono sungunuka m'madzi ndi Mowa, insoluble mu ether. | |
| Mayeso Yogwira Zosakaniza | ||
| Berberine HCL (Dry basis) | ≥97.00% | Titration |
| Jateorhizine+Palmatine | ≤1.00% | Mtengo wa HPLC |
| Mayesero akuthupi | ||
| Maonekedwe | Yellow crystalline ufa | Zowoneka |
| Kununkhira & kukoma | Khalidwe | Organoleptic |
| Kuchulukana kwakukulu | 0.3-0.45g/mL | Ch.P 2020 IV |
| Madzi | 8.00% -12.00% | Ch.P 2020 IV |
| Zotsalira pakuyatsa | ≤0.20% | Ch.P 2020 IV |
| Mayeso a Chemical | ||
| Zitsulo Zolemera | ≤20.00ppm | Ch.P 2020 IV |
| Pb | ≤3.00ppm | Ch.P 2020 IV |
| Monga | ≤1.00ppm | Ch.P 2020 IV |
| Cd | ≤1.00ppm | Ch.P 2020 IV |
| Hg | ≤0.10ppm | Ch.P 2020 IV |
| Mayeso a Microbiological | ||
| Chiwerengero cha Mabakiteriya Onse | ≤1,000cfu/g | Ch.P 2020 IV |
| Yisiti ndi Nkhungu | ≤100cfu/g | Ch.P 2020 IV |
| E. Coli | Zoyipa mu 1g | Ch.P 2020 IV |
| Salmonella | Negative mu 10g | Ch.P 2020 IV |
| * Mawu:Allergen Free, Irradiated Free, GMO yaulere, Zowonjezera zaulere. | ||
Milandu Yofunsira
Bwanji kusankha ife
★ Makonda granule ndi ntchito kapisozi ndi zovomerezeka.
★ katundu wokonzeka, kupezeka kosakhazikika ndi chithandizo chaukadaulo.
★ Zogulitsa zokhazikika, mtengo wololera, ntchito zamaluso zimaperekedwa mosalekeza.
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